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Scooped ice cream Caramel with Himalayan Salt

CARAMEL WITH HIMALAYAN SALT


Salty caramel is currently a huge hit. This finely-tuned recipe gives the salty-sweet taste a completely new dimension and addiction to this ice cream is assured.

Packaging: 6.5 l

Allergens: Milk including lactose, soya beans

Technical specifications: Store in a freezer box at a temperature of - 18 °C.

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